Further to our post last week on Corporate Lunch Catering. Many of our clients choose three options per day, including a vegetarian option. Today’s vegetarian option is: Spiced Sweetcorn, Zucchini and Paneer Cheese Fritters served with Fragrant Rice Pilaf, Beetroot Raita and a …
Today’s corporate lunch menu includes: Baked Salmon with Beetroot relish, lemon and capers served with Sauted greens and beurre blanc sauce
Just a reminder that the SMH Good Food Guide comes out today. You can pickup up a copy of the the guide with today’s newspaper for $10. But only at participating agencies. Bon Appetit
We are very excited at CM Catering about the release of The Sydney Morning Herald’s Good Food guide this weekend. Sepia is again the Restaurant of the Year. And rightly so. Having dined at both Sepia and Quay in the last six months, …
What to do with leftover Christmas Ham? Nothing better than enjoying a lazy Sunday lunch with the family. Leftover Christmas Ham with Spoonfed Foods Ham Jam.