Sydney Polo Club
We were very excited to see that The Bachelorette paid a visit to the Sydney Polo Club on a recent episode. We have enjoyed catering for several events at this venue over the years!
Category: Food
A few more…
A few more item for our Conference Catering Menu Smoked Salmon tarts with herb crème fraîche Vietnamese spring rolls Caramelized onion puff tart & crumbled feta Tomato, basil & mozzarella Danish Fire roasted red pepper & goat’s cheese bruschetta
Catering Conference Sydney
We have added a few new items to our Sydney conference catering lunch menu: Grilled Lamb Kebab with Lemon Myrtle and Bush Tomato Chutney (gf) Fish Cakes with Lime Aioli Southern Spiced Chicken and Bell Pepper Skewer served with Ranch …
Lunch Today
Chilled Lime and Squid Salad with Sweet Potato, Quinoa, Capsicum, Pomegranite and a Lemon and Coriander Yoghurt Dressing
Corporate Vegetarian Lunch
Today’s Corporate lunch menu includes the vegetarian item: Pumpkin and Sweetcorn Pancakes with Tomato and Lentil Vinaigrette, Baby Spinach, Feta and Poached Egg.
Michelin-starred restaurant for Sydney
Further to our post last week with respect to the Sydney food scene, it seems that not only are we showcasing our food to the world, but the world is bringing their food to Sydney. The Good Food site has a …
Spicy Lunch
Today’s Conference Lunch catering: Portuguese spice rubbed Chicken served with Paprika Sweet Potatoes and Stewed Mediterranean Vegetables.
Christmas Party Catering
Our Christmas Party Season inquiry season is in full swing. Lots of corporate clients looking for Christmas Catering ideas. Venue space is still difficult to find for some clients. However there is always the catering options in your own office. …
Catering Sydney
Yesterday was Italian style catering. Today is spring, or is it Summer. Today’s menu includes: Lemon Chilli Squid served with Steamed Rice, Warm Greek Style Salad and Lemon and Garlic Mayo
Pasta Day
A typical food court in Sydney’s CBD offers a range of catering options. So for our corporate catering clients, we like to mix up the menu on a weekly basis. Wednesday is often Pasta Day for our corporate lunch …